HORECA HUB added new photo in KITCHEN EQUIPMENTS
Jun 6, 2024 at 12:15 pm —
ELECTRIC CANDY FLOSS MACHINE PINK FC-M6

ELECTRIC CANDY FLOSS MACHINE PINK FC-M6

Electric Candy Floss Machine Pink FC-M6 Item Code:112299 An electric candy floss machine, also known as a cotton candy machine, is a device used to make cotton candy. Cotton candy is a popular sweet treat made from spun sugar. The machine consists of a spinning head, a heating element, and a bowl or basin to collect the cotton candy. Features: Stainless Steel Drawer Large capacity, clean and sanitary. Sugar Dispenser Large capacity can put more polysaccharide. Metal Buckles Secured, firm and simple to use. Knob Controller Easy to understand and easy to use. Thickened Non-Slip Pad Made of rubber, anti-slip feet. Sugar Outlet High efficiency motor, stable speed, high sugar output efficiency. Heat Emission Holes When the current on the circuit is too large, the metal wires or pieces in it produce high temperature and fuse, interrupting the current to protect the circuit. Specification: Model FC-M6 Voltage 220 V Power 1000 W Speed 3000 RPM/min Weight 12 kg Product Dimension Width Length Height 51 cm 51 cm 47 cm   read more
HORECA HUB added 2 new photos in TOASTER & OVEN
Jun 6, 2024 at 10:58 am —
THE BAKER GAS OVEN YXY-20
THE BAKER ELECTRIC OVEN ESM-60LV
HORECA HUB added new photo in STOVE
Jun 6, 2024 at 10:02 am —
HOMELUX COMMERCIAL ELECTRIC GRIDDLE HBEG-820

HOMELUX COMMERCIAL ELECTRIC GRIDDLE HBEG-820

Homelux Commercial Electric Griddle HBEG-820 Item Code: 167715 Specification: Model HBEG-820 Power 2.2 kW + 2.2 kW Voltage 220 - 240 V Material Stainless Steel Plate Size 72.8 cm + 40.1 cm Dimension Width Length Height 50 cm 73 cm 23 cm   read more
HORECA HUB added 2 new photos in STOVE - DEEP FRYER
Jun 5, 2024 at 04:03 pm —
HOMELUX GAS DEEP FRYER DBL TANK 12L HBGF-72
MARUPIN ELECTRIC DEEP FRYER 17L
HORECA HUB added new photo in STOVE - TABLE TOP
Jun 5, 2024 at 03:03 pm —
6 HEAD COOKING STOVE A04

6 HEAD COOKING STOVE A04

6 Head Cooking Stove A04 Item Code: 113303 Specification: Power 2kW + 2kW + 2kW Voltage 220 V 50Hz Temperature 30 ~ 110 °C Material Stainless Steel Weight 13.6 kg Tank Depth 16 cm Dimension Width Length Height 50 cm 60 cm 31 cm   read more
HORECA HUB added new photo in KITCHEN EQUIPMENTS - COMMERCIAL CHILLER/FREEZER
Jun 5, 2024 at 02:25 pm —
SANDEN INVERTER 'B' SERIES COOLER

SANDEN INVERTER 'B' SERIES COOLER

Sanden Inverter 'B' Series Cooler Item Code: 182119 / 182120 Model SPB-0500P Specification: Gross Volume 435 L Shelf Quantity 5 pcs Refriegerant R-600a Cooling Performance 0° ~ 7°C Container Load (20'/40') 36 / 72 Dimension Width Length Height 510 mm 615 mm 2000 mm Weight 69 kg Model SPB-1000P Specification: Gross Volume 935 L Shelf Quantity 10 pcs Refriegerant R-290 Cooling Performance 0° ~ 7°C Container Load (20'/40') 17 / 37 Dimension Width Length Height 510 mm 1235 mm 2040 mm Weight 120 kg read more
HORECA HUB added new photo in CLEANING
Jun 4, 2024 at 04:50 pm —
ECOBALL

ECOBALL

Ecoball Item Code: 183168 Ecoballs are a revolutionary invention by Timcare Biotech Sdn Bhd to digest fats, oils and greases (FOGs) the organic and environmentally-friendly manner, without the use of harsh and harmful chemicals that are ailing our fragile Mother Earth. Ecoballs are evolved after a series of vigorous tests which are performed by our in-house professors. In line with corporate social responsibility (CSR), Ecoballs have indeed proved its efficacy without leaving any carbon footprints on our fragile environment. Features: Green-labeled, 100% Organic, & Environmental-Friendly. Proven track record. Prevent or removes fats, oils and greases (FOGs) in your kitchen space or food establishment. Removes odour. Green Label, Acumen, SGS, and TUV Certified. All food establishments have problems with clogged pipes and grease traps. An easy solution is to either apply GSO or Ecoballs so that the FOGs (fats, oils and greases) are digested away. It also removes odour which in turn will not attract cockroaches and rats to the kitchen. GSO, which is in powder form, can be used every day or every 3 days, depending on the amount of FOGs deposited into the grease traps. This is explained further under product named as GSO. How Does It Work? Drop into the second compartment of the grease trap every 7-10 days. Slow releases of concoction of various super-catalytic enzymes. Effectively digest FOGs into water and carbon dioxide. read more
HORECA HUB added new photo in KITCHEN EQUIPMENTS
Jun 4, 2024 at 04:28 pm —
COMMERCIAL HALF BOILED EGG MACHINE

COMMERCIAL HALF BOILED EGG MACHINE

Commercial Half Boiled Egg Machine Item Code: 182533 / 132704 The commercial half boiled egg machine is designed specifically for boiling eggs in a commercial or industrial setting. These machines are built to handle a large quantity of eggs at once and are commonly used in restaurants, hotels, catering businesses, and other food service establishments where a consistent supply of boiled eggs is needed. Specification: Power 800 W Voltage 220 v Maximum Capacity 50 eggs Dimension Width Length Height 41 cm 19 cm 29 cm   read more
HORECA HUB added new photo in FOOD SERVICE & EQUIPMENT - ELECTRICAL FOOD WARMER
Jun 4, 2024 at 11:47 am —
WCF HYDRAULIC CHAFING DISH ROUND

WCF HYDRAULIC CHAFING DISH ROUND

WCF Hydraulic Chafing Dish Round Item Code: 177632 Features: Enlarged food window made of high temperature resistant tempered glass. Fast heat coduction through water and continuous insulation. Equipped with electric heating plate with 400 watts of power and 220 voltage. Temperature controller ranges from minimum 30°C to maximum 80°C. Cover of the chafing dish is hydraulic and can be closed effortlessly if tilted slightly below 90°. read more
HORECA HUB added a news
Jun 4, 2024 at 11:20 am —
UNOX DEMO SESSION JULY 2024

UNOX DEMO SESSION JULY 2024

  Dear Mr/Mrs, Invitation : Come witness how Unox product can enchance your productivity and consistency bu using Unox Combi Oven . Join us for a day of culinary magic as we unlock the secrets of the Unox Combi oven. Step into our showroon and discover how our kithcen equipment can take your business to the next level with efficiency and new opportunities on Tuesday July 2, 2024, from 12:00pm to 3:00pm. Kindly RSVP in this google form : https://forms.gle/1SNwP3vQoo5bCESy7 before Sunday June 30, 2024 to secure your slot so we can prepare properly to accommodate you. If you have any questions, feel free to call us on +6012-778 1071 (BELLA) or send us an email at horecahubindustrijaya@gmail.com. We look forward to seeing you there. Horeca Hub. read more
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